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"Devil" Foods for Halloween

Slide 6 of 11

Kill Devil Punch

Mixologist Phil Ward is obsessed with traditional recipes, which he learns by heart (he has a photographic memory), then tweaks. At Death & Co, one of the first places in the country to offer old-fashioned punch-bowl service, he cools his Kill Devil Punch with a block of raspberry ice that releases berries into the bowl as it melts.

slideshow Cocktail Party Recipes

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