Pork and Bacon Kebabs
For Bill Clinton“For obvious reasons,” chef Jennifer Jasinski says, “I’d offer him Rioja’s signature ‘fresh bacon’ brunch dish—made with cardamom-spiced kurobuta pork belly.” For a faster bacony treat, try F&W’s caraway-spiced pork and bacon kebabs.
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Harold Dieterle is a passionate fan of the TV series
Game of Thrones.
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