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David Chang

These delicious recipes from star chef David Chang include spicy brussels sprouts with mint and Korean sushi rolls.
One dish served fresh every day.
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recipes

Honey-Soy-Glazed Vegetables with Crispy Mushrooms

David Chang created this dish as a play on Korean sweet-and-sour pork—but without the deep-fried meat and cloying sauce. Instead, he tosses turnips and radishes with a mix of honey and soy sauce and serves them with sautéed shiitake mushrooms that have an ingenious, crispy rice-cracker coating.

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