Seared Tuna with Kimchi and Scallion Pancakes
Christopher Lee’s simple grilled tuna and crispy-chewy scallion pancakes are terrific, but what makes the dish so sensational is his kimchi, a version of the traditional Korean pickled-vegetable condiment. Unconventionally sweetened with honey and orange juice, it’s utterly original and completely delicious.
Go to recipe (10 of 10)
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