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Custard & Cream Pies and Tarts

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recipes

Coconut Custard Pie

T.W. Graham & Co., a small neighborhood café and family low-country restaurant in the teeny town of McClellanville, South Carolina serves the best coconut pie of its kind—not too fancy, not complicated—and it tastes like someone’s mother made it, assuming your mom loved coconut pie and made it all the time.—Andrew Zimmern

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