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Cuban Recipes

We love the rich but bright tropical flavors of Cuban dishes. Here, a collection for a few of our favorites, from roast pork to tostones.
One dish served fresh every day.
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recipes

Vaca Frita: Crispy Beef

This recipe for vaca frita ("fried cow") is a close cousin of Cuba’s famous ropa vieja, stewed shredded beef in tomato sauce. The beef for vaca frita, however, is marinated in lime, garlic and salt, then seared until crispy. The key to achieving the perfect texture is to cook the beef in small batches, so it sautés rather than steams.

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