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Cookout Party

These delicious recipes include spicy and sticky baby back ribs and crunchy coleslaw.
One dish served fresh every day.
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recipes

Overnight Slaw

Linton Hopkins calls this vinegary slaw a maceration salad, because it sits overnight to develop its superbly tangy flavor. “I love mayonnaise, but for buffets, I get disturbed by having a lot of mayonnaise-heavy things sitting out in the summer sun,” he says.

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