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Cooking with White Wine

Here, amazing recipes that use white wine like delicious stews, steamed mussels, poached fish and more.
One dish served fresh every day.
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Slide 17 of 24
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recipes

Viognier-Steamed Clams with Bacon and Parsnips

These bacon-garnished briny clams, steamed in a fruity and floral Viognier, are perfect for the cooler spring and fall months. Try serving them with the wine they're steamed in.

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