Cooking with Red Wine

Red wine is fantastic for more than just drinking. Here, incredible recipes that use red wine including rich stews and amazing sauces.
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Fennel-Scented Duck Breasts with Pinot Noir Sauce

For this dish, chef Andy Arndt combines naturally fruity Pinot Noir with a bit of honey to make a lightly sweet sauce—a lovely accompaniment to these crispy-skinned duck breasts.

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