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Cookbook Gifts

Slide 18 of 24

DamGoodSweet

New Orleans is an incredible source of sweets, from Bananas Foster to red velvet cake. The simple techniques in this book by New Orleans native David Guas and co-author Raquel Pelzel make even lesser-known treats like Roman Chewing Candy, a.k.a. Louisiana saltwater taffy, sound—and taste—delicious. $25; amazon.com.

Photo © Taunton Press
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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

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