Condiments

Delicious sauces, dips and other condiments, from chopped-olive aioli to tomato-ginger compote.
One dish served fresh every day.
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recipes

Creamy Green Chile and Avocado Sauce

When grilling a meal, chef Robert Del Grande in Houston threads ingredients for sauces onto skewers to cook alongside the meat. While the meat rests, he purees the sauce ingredients in a blender.

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