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Comfort Food Starters

When entertaining, why not satisfy your guests with what they're craving most: comfort food? Here, 10 of our favorite rich, homey appetiz...
One dish served fresh every day.
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Slide 7 of 11
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recipes

Mini Smoked-Salmon Croque-Monsieur

For Alison Attenborough and Jamie Kimm, make-ahead recipes are key for holiday entertaining. The night before the party, Jamie spreads a creamy chive-flecked smoked salmon mixture (based on a béchamel, or white sauce, often used in a classic croque-monsieur) between cocktail-size slices of bread. He cooks the sandwiches right before guests arrive. Alison serves the sandwiches with small, disposable wooden forks so guests can keep their hands grease-free.

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