My F&W
quick save (...)
Slideshow

Collard Greens

Tender collard greens appear in a variety of wonderful holiday side dishes, whether creamed or braised with cider and ham.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 3 of 6
  • < back
recipes

Creamed Collard Greens with Parmesan Crumbs

Bake the greens in individual dishes for a more sophisticated presentation.

More ∨
You might also like
advertisement