SLOW | MED | FAST
In-Sandíary
A tall, narrow glass that helps preserve the fizz in drinks served with ice and soda.
This cocktail's name is a play on both the Spanish word for watermelon, sandía, and "incendiary," referring to the peppery tequila and the spicy ancho chile rim.
Go to recipe (1 of 10)
MARKETPLACE
Become a fan
Follow us