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Christmas Dinner Side Dishes

From scalloped potatoes with ham to pearl onions au gratin, here are terrific Christmas dinner side dishes.
One dish served fresh every day.
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recipes

Gin-and-Orange-Juice-Braised Endives

For this vegetable side, L’Etoile chef Tory Miller's local gin source is Death's Door Spirits in Madison, Wisconsin, a distillery that uses wild juniper berries harvested on Washington Island in Lake Michigan. “I love that they pick all those juniper berries by hand up in Door County,” he says.

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