F&W's Mad Genius Tips and More Featured Video
Editors' Favorite Slideshows
Add a Comment
Nutmeg makes a scintillating addition to rich, buttery shortbread. Though these cookies bake for about fifty minutes, the actual work time is amazingly brief for something so special. If you cook the shortbread in a black pan, check it after forty minutes since the color of the pan will cause the dough to cook more quickly. Shortbread keeps well stored in tins.