Advertisement 5 of 10 Photo © Seton Rossini. Cutting the Cookie Tags Preheat the oven to 350°. On a lightly floured surface, roll out the dough 1/8 inch thick. Download the tag template here, then just cut the cookie dough around them to make perfect shaped cookie tags! Use a straw to make the hole. GO TO RECIPE F&W’s Seton Rossini of the dessert blog Pixel Whisk explains how to make clever edible gift tags with a sugar cookie recipe.