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Chicken Breasts

The chicken breast is America's favorite part of its favorite bird, and Food & Wine has the best recipes for this staple weeknight dinner...
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Slide 19 of 35
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recipes

Pan-Roasted Chicken with Citrus Sauce

John Sedlar flavors the bird with a range of citrus, including Cara Cara oranges, blood oranges and pomelos. For the home cook, the dish is just as delicious with a simple mix of navel oranges and limes.

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