Famous Chefs Get Nostalgic About Summer Foods

Fried clams, tomato salad, strawberry shortcake—even celebrity chefs and professional eaters like Michael Symon and April Bloomfield...
One dish served fresh every day.
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Mario Batali, Babbo, NYC

THEN: "My mom's blackberry pie and vanilla ice cream."

Marilyn Batali's Blackberry Pie

NOW: "It still gives me goosebumps."

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