Famous Chefs Get Nostalgic About Summer Foods
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THEN: "It would have to be all about blueberries. My mom makes this blueberry buckle that's out of control. We used to have a blueberry tree growing up in Long Island."
NOW: "My current blueberry fix is from Larissa Raphael, the pastry chef at Telepan. She makes a blueberry white chocolate dessert that's kinda like a bar."