Chanterelle Recipes

Luxurious chanterelle mushrooms bring their unparalleled flavor to this collection of dishes, from a delicious Fontina frittata to simple...
One dish served fresh every day.
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Chanterelle and Fontina Frittata

Marc Meyer prepares spectacular egg dishes for brunch, but he himself likes to eat eggs for dinner after a long night of cooking at the restaurant. His frittata is filled with chanterelle mushrooms, tarragon and runny Fontina cheese.

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