Pork tenderloin is leaner than skin-on chicken and delicious in the spicy, smoky recipe here. Capsaicin, the chemical that makes chiles taste hot, can help boost metabolism; for extra fire, add the chile seeds to the marinade.
Plus: F&W's Grilling Guide
More Pork Recipes
Go to Jerk Pork Tenderloin with Pineapple Salsa recipe ( 16 of 17 )
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