Slideshow

Cakes

Slide 10 of 23

< back
next >

Pineapple Upside-Down Cake

Kristin Ferguson, a pastry consultant at Firefly Bistro in South Pasadena, California, prepares this deliciously fruity pineapple upside-down cake in individual ring molds. She pairs the mini cakes with homemade buttermilk ice cream. At home, bake a full-size cake in an 8-inch round pan and serve it with store-bought ice cream or whipped cream.

slideshow Great Layer Cake Recipes

Go To Pineapple Upside-Down Cake