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Brisket Recipes

From a slow cooker sweet-and-sour brisket to a red-wine-braised beef brisket, here are fantastic brisket recipes.
One dish served fresh every day.
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Gail Simmons's Horseradish Brisket

Rubbing prepared horseradish on the brisket and whisking it into the meaty sauce punches up the rich flavors here. Like most braised dishes, this brisket tastes better on the second or even third day.

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