Breakfast Pastries

These terrific recipes include gooey cinnamon-pecan buns and buttery oversize biscuits.
One dish served fresh every day.
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Cinnamon-Pecan Buns

The soft and sticky dough for these baking powder-boosted sweet buns—made without butter or oil—gets its richness from pureed cottage cheese. Don't worry that the cut dough spirals look a little lost in the springform pan; as they bake, they rise and puff into a perfect round of pull-apart buns.

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