Best Taco Spots
This family-run San Antonio favorite specializes in the breakfast taco, done in pure Tex-Mex style: House-made, oversized tortillas are puffed up in a deep fryer until they’re all crunch and air, then piled with egg and cheese and accompanied by any combination of bacon, beans, chorizo and ham. Locals know the slow-roasted, smoky barbacoa is only available on weekends. tacotacosa.com
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