Denver: Pinche Taqueria
In 2011, Kevin Morrison expanded his popular taco truck to this brick-and-mortar location whose only signage reads “tacos, tequila, whiskey.” And there’s plenty of each inside. The excellent pork belly Agridulce even combines all three: Sweet and sour pork belly is braised until tender in whiskey and tequila, then topped with cabbage-cilantro slaw and candied garlic. pinchetacos.com
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