100 Best Recipes Ever: Stews & One Pot Dishes
F&W's editors combed through the more than 10,000 recipes we've published in our 35 years of existence to find the very best. We only had room for the 20 Best Ever Recipes in print, but here we present the full 100 greatest dishes of all time.
This hearty recipe is a cross between a soup and a stew. The grated fresh corn that’s added at the end gives the dish body and a wonderfully fresh flavor. The beans need to soak overnight, so plan accordingly.