Best Sliders in the U.S.

Once the territory of greasy diners and fast food chains, "sliders" originally referred to thin mini-burgers in squishy potato buns. Whil...
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Las Vegas, NV

Not surprisingly, even small packages can be decadent in Sin City, where L’Atelier Joël Robuchon at the MGM Grand serves "Le Burger," a petite beef-and-foie-gras patty topped with caramelized bell peppers on a small brioche bun (at left).

Michael Mina’s Nobhill Tavern, also at the hotel, makes snack-size Maine lobster rolls mixed with house-made crème fraîche on butter-brushed Parker House rolls.

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