Best Sliders in the U.S.
The Swinery butcher shop-cum-restaurant breaks down whole animals raised within 300 miles. A blackboard menu changes often, but highlights have included chicken-fried cheesesteak sliders with battered sirloin in a bacon-and-blue cheese sauce, and Mexican chorizo sliders with guajillo pepper aioli and fresh salsa. swinerymeats.com
Photo Courtesy of The Swinery