Best Sandwiches in the U.S.
Americans may never get over their obsession with amazing hamburgers, but they've certainly made room for an equally delicious meal between bread: the artisanal sandwich. "When you work with burgers, the flavors are a little limiting," says Tommy Habetz of Portland, Oregon's incredible Bunk Sandwiches. "Since sandwiches exist in almost every culture, it's possible to draw inspiration from a variety of different cooking styles when making them." Here, the most exciting sandwich upgrades in the country. —Jasmin Sun
Oprah Winfrey is a noted fan of this grocery-store-turned-Jewish-deli's famed Reuben—and with good reason. The sandwiches are made with locally sourced corned beef, Emmentaler Swiss cheese, house-made Russian dressing and house-made rye bread. Zingerman's shop also offers mail-order sandwich kits for out-of-state Reuben cravings. zingermansdeli.com