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Best Sandwiches in the U.S.

Americans may never get over their obsession with amazing hamburgers, but they've certainly made room for an equally delicious meal be...

One dish served fresh every day.
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Slide 17 of 21
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New York: Parm

Sandwich: Chicken Parm

Next door to their inspired restaurant Torrisi Italian Specialties, cahefs Mario Carbone and Rich Torrisi serve idealized renditions of classic Italian-American subs like this chicken parm. Perfectly fried and breaded with traditional Progresso crumbs, the chicken is topped with house-made mozzarella, tomato sauce and fresh basil, then tucked into a hero (or a roll) from nearby Little Italy’s Parisi Bakery. torrisinyc.com

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