Best Outdoor Dining
At this longtime local favorite in the French Quarter, Susan Spicer (an F&W Best New Chef 1989) serves globally oriented dishes, including her famous grilled shrimp with black bean cake. Open almost year-round, the fruit tree-lined courtyard has a charming water fountain.
Bacchanal Fine Wine & Spirits
This hole-in-the-wall wine store/tasting room/restaurant lives up to its name. Every night, a live band performs in its lush courtyard, and winemakers host free tastings on Saturdays.