Best New Ramen Shops

From classic tonkotsu ramen to inspired variations that incorporate ingredients like caramelized fennel and rabbit confit, here are the n...
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Ramen Bar; Philadelphia

Chef Dean Leevongcharoen’s 70-seat restaurant draws its influence from the Hakata-style soup famous in southern Japan. At Ramen Bar, the delicious pork-based tonkotsu broth is simmered for more than 20 hours. Eight ramen varieties are offered, which range from the spicy Kara Kara to a delicious vegetarian option made with a seaweed-based broth. Additional toppings include marinated boiled egg, seasoned bamboo shoots and a signature spicy paste.

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