See recent galleries
Slideshow

Best New Italian Restaurants

Slide 3 of 10

Philadelphia: Amis

Marc Vetri (an F&W Best New Chef 1999) is a master of sophisticated Italian, but lately, he's been skewing casual. His newest place, Amis, specializes in Roman comfort food. Amis's industrial-chic space doesn't look like a trattoria, but dishes like the gnocchi alla romana with oxtail ragù convey an authentically rustic feeling. The succinct wine list has just two dozen Italian bottles, and all are available by the glass.

Photo © Karen Tropea Photography

YOU MIGHT ALSO LIKE
advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.