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Best New Chefs' Spring Obsessions

Fantastic recipes highlighting F&W Best New Chefs' favorite spring produce including asparagus, peas, fava beans and morels.
One dish served fresh every day.
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Grilled Dandelion Salad with Pancetta-Wrapped Figs

Best New Chef: Jonathon Sawyer

Spring Produce Obsession: Wild dandelion greens. “I forage for them on hikes with my five-year-old son,” says Sawyer.

We Suggest: Grilled dandelion salad with pancetta-wrapped figs.

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