Best New Chefs' Spring Obsessions

Fantastic recipes highlighting F&W Best New Chefs' favorite spring produce including asparagus, peas, fava beans and morels.
One dish served fresh every day.
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White Asparagus and Ham Gratin

Best New Chef: Clayton Miller

Spring Produce Obsession: White asparagus. “It’s sweet, really tender, and is only around for about a month,” says Miller.

We Suggest: White asparagus and ham gratin.

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