F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
Slideshow

Best New Chef All-Stars 2013

F&W has been naming Best New Chefs for 25 years, helping turn up-and-comers into superstars. Here, we highlight a mega-talent from each y...
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 2 of 26
  • < back
recipes

'89 Nobu Matsuhisa

Nobu Matsuhisa has changed how the world thinks about Japanese food. Rigorously trained in classical sushi-making techniques in Tokyo, he came up with his no-rules style while working in Peru, adding global flavors to raw and cooked dishes in a way that was radically inventive. Already presiding over 26 Nobu and Matsuhisa restaurants with business partners Robert De Niro, Drew Nieporent and Meir Teper, he recently launched the Nobu Hotel in Las Vegas (more locations are in the works). Here, he poses with two glowing sushi-rolling mats, graceful as wings.

More ∨
You might also like
advertisement