Best Meatballs in the U.S.
“We put meatballs on everything!!” says owner Joanna Rendi. Indeed. You can get their meatballs atop spaghetti, macaroni salad, Mediterranean salad (“It may sound weird, but it’s a really great salad!”), potato salad (“It’s what we eat in the back!”) or chicken Parmesan salad. Or you can transform their handmade meatball sandwich into an “atomic meatball” with the addition of feta cheese and jalapeño sauce. Unlike most meatball places, this one shares space with a ceramics store, Circle Pottery Gift Shop (Rendi’s husband is a potter). moochiesmeatballs.com—KK