Best Meatballs in the U.S.

“When the public goes into a frenzy over something like a cupcake or a meatball, it may be annoying to us jaded foodie observers, but at ...
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The Meatball Shop; New York City

Meatball specialists Daniel Holzman and Michael Chernow now have three locations in Manhattan and Brooklyn for their cozy restaurants, with the slogan “We Make Balls.” The meatball options range from classic beef laced with ricotta to spicy pork and vegetable; you can choose from accompanying sauces like classic tomato or Parmesan cream. Holzman and Chernow tend to think broadly: You can have smashed balls, balls on top of your salad and naked balls. Maybe this makes you to think of some good punch lines; if so, there’s a place to submit ball jokes on the Meatball Shop’s website.—KK

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