The locavore spot--even the waffle cones are made with Minnesota grains--also sells great dairy-free coconut milk ice cream. Barb Zapzalka's exceptional ice cream is made with organic milk and cream from a small dairy farm in Wisconsin. pumphouse-creamery.com
Whether it's a Good Humor bar or $10 sundae, Americans love ice cream—and fantastic parlors are creating brilliant flavors with ultracreamy textures to entice us. Here, Food & Wine presents the top artisanal, exotic and nostalgic frozen desserts across the country.