Best Ice Cream Spots in the U.S.

Whether it's a Good Humor bar or $10 sundae, Americans love ice cream—and fantastic parlors are creating brilliant flavors with ultracrea...
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Minneapolis: Izzy's Ice Cream

2012 F&W Best New Pastry Chef Stella Parks, of Table Three Ten in Lexington, Kentucky, loves the signature Izzy Scoop. “It’s a tiny top hat-like scoop of ice cream that you can order on top of any cone, giving you the joy of two flavors in a much more manageable format than a classic double scoop,” she says. “Plus, it looks adorably jaunty.”

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