Best Ice Cream Spots in the U.S.

Whether it's a Good Humor bar or $10 sundae, Americans love ice cream—and fantastic parlors are creating brilliant flavors with ultracrea...
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 10 of 32
  • < back

Seattle: Molly Moon Ice Cream

Signature Item: Theo Chocolate (dark chocolate ice cream made with melted Theo bars)

Molly Moon Neitzel uses mostly local fruit to flavor her ice creams—the farthest south she goes for fruit is Napa Valley for blood oranges.

More ∨
You might also like