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Best Hotel Restaurants

Slide 3 of 19

Aspen, Chefs Club at the St. Regis

This new spot in the St. Regis is F&W’s debut restaurant project in collaboration with Starwood, featuring dishes from former Best New Chefs George Mendes (Aldea, New York City), Sue Zemanick (Gautreau’s, New Orleans), Alex Seidel (Fruition, Denver) and James Lewis (Bettola, Birmingham, Alabama). Executive Wine Editor Ray Isle handles wine pairings, and mixologist Jim Meehan (an F&W Contributing Editor) takes care of the cocktail menu. stregisaspen.com

Photo © Jason Dewey.
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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.