Best Hot Chocolate in the U.S.

As comforting as powdered cocoa may be, the new class of high-intensity hot-chocolate drinks gives a cacao rush akin to eating truffles o...
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 9 of 26
  • < back

Christopher Elbow Artisanal Chocolates; Kansas City, Missouri

Venezuelan Spiced Drinking Chocolate

Chef-owner Christopher Elbow worked as the pastry chef at the American Restaurant in Kansas City until demand for his chocolate petits fours convinced him to launch his own candy business in 2003. Elbow’s signature Venezuelan Spiced hot chocolate contains steamed milk, dark chocolate, nine spices (including cinnamon and cayenne), two kinds of chiles, homemade whipped cream and marshmallows.

More ∨
You might also like