Best Hot Chocolate in the U.S.
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Superrich Hot Chocolate with Coconut Cream
Co-owner Lachlan Mackinnon-Patterson created a hot chocolate topped with coconut cream for his restaurant partner’s wife, Danette Stuckey, who has a sweet tooth. “At Frasca, we make a lot of desserts with chocolate or coconut, so we just kept going and came up with this drink,” he says.