Best Grilled Cheese in the U.S.

Forget about basic cheddar on white: these 22 restaurants are taking grilled cheese to a whole new level.
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Lola, Cleveland

Iron Chef Michael Symon's Cleveland flagship serves a lunch-only grilled cheese made with Mexican Chihuahua cheese, which is so good for melting that it's often used in queso fundido (spiced-up fondue). Here, Symon adds roasted red pepper, grilled red onion and arugula.

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