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Best Fried Chicken in the U.S.

Slide 20 of 29

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Barbecue Inn, Houston, TX

Despite the name, insiders know that the fried food here outshines the barbecue. Opened in 1946, Barbecue Inn first served its legendary fried chicken, tossed in flour and fried to order, for 90 cents a plate with french fries.

Photo Courtesy of Barbecue Inn