Best New Finger Foods
Eating with your hands isn’t just acceptable for cocktail parties and raiding the fridge, it’s now common practice at some of the country’s top restaurants. Here’s how chefs are turning everything from pig tails to salad greens into digit-friendly dishes.—Kate Krader and Chelsea Morse
F&W's Mad Genius Tips and More Featured Video
Congratulations to Mei Lin, winner of Top Chef Season 12.