Red Fruit Compote
Jacques Pépin’s chilled compote of quick-stewed plums, Bing cherries and berries in a light wine–and–black currant syrup is a refreshing alternative to summertime pie.
Go to recipe (29 of 30)
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Jacques Pépin’s chilled compote of quick-stewed plums, Bing cherries and berries in a light wine–and–black currant syrup is a refreshing alternative to summertime pie.
Go to recipe (29 of 30)
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