Best Cruises for Food Lovers
High-end beers, vegetarian menus, seafood-centric restaurants and locavore cuisine: A guide to the best eating and drinking on ocean and river cruises.—Gina Hamadey and M. Elizabeth Sheldon.
Food Attraction: Chopped judge and star chef Geoffrey Zakarian oversees the seafood restaurant Ocean Blue.
What to Taste: Zakarian’s whole roast Dover sole with meunière sauce.
Best Onboard Amusement: Legally Blonde, the musical.
Most Striking Design Detail: The Waterfront, a boardwalk-like, quarter-mile-long open-air promenade lined with bars and restaurants on one side and water on the other. ncl.com